Monday February 16th, 2026 12pm Cooking Class
Crab Salad Crostini's
Creamy Shrimp and Crab Pasta
Limoncello Tiramisu Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 16th, 2026 2:30pm Cooking Class
Crab Salad Crostini's
Creamy Shrimp and Crab Pasta
Limoncello Tiramisu Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 23rd, 2026 12pm Cooking Class
Heirloom Tomato Bruschetta
Steak Marsala with Garlic Mashed Potatoes
Almond Cake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 23rd, 2026 2:30pm Cooking Class
Heirloom Tomato Bruschetta
Steak Marsala with Garlic Mashed Potatoes
Almond Cake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 24th, 2026 12pm Cooking Class
Heirloom Tomato Bruschetta
Steak Marsala with Garlic Mashed Potatoes
Almond Cake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Lunch Platter - Stuffed Mushrooms
Half Antipasto Panini
Tiramisu
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday March 2nd, 2026 12pm Cooking Class
Shrimp Criollo Tostones
Jamaican Jerk Pork Ribeye w/ Rice
Coconut Custard Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 2nd, 2026 2:30pm Cooking Class
Shrimp Criollo Tostones
Jamaican Jerk Pork Ribeye w/ Rice
Coconut Custard Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 9th, 2026 12pm Cooking Class
Prosciutto-Wrapped Shrimp
Chicken & Shrimp Francese
Honey-Almond Cannolis
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 9th, 2026 2:30pm Cooking Class
Prosciutto-Wrapped Shrimp
Chicken & Shrimp Francese
Honey-Almond Cannolis
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 16th, 2026 12pm Cooking Class
Prosciutto & Herb Cheese Crostini's
Crab-stuffed Grouper w/ Veg Medley
Berry Tartlet Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 16th, 2026 2:30pm Cooking Class
Prosciutto & Herb Cheese Crostini's
Crab-stuffed Grouper w/ Veg Medley
Berry Tartlet Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Exclusive: Monday March 23rd, 2025 12pm Cooking Class
Butter-Poached Lobster Over Polenta With Pomegranate Reduction
Wagyu NY Strip With Colossal Shrimp, Truffle-Cream Pappardelle & Vegetables
Hibiscus & Pistachio Panna Cotta
Exclusive Class March 23rd: $100 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Exclusive: Monday March 23rd, 2025 2:30pm Cooking Class
Butter-Poached Lobster Over Polenta With Pomegranate Reduction
Wagyu NY Strip With Colossal Shrimp, Truffle-Cream Pappardelle & Vegetables
Hibiscus & Pistachio Panna Cotta
Exclusive Class March 23rd: $100 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Exclusive: Monday March 24th, 2025 12pm Cooking Class
Butter-Poached Lobster Over Polenta With Pomegranate Reduction
Wagyu NY Strip With Colossal Shrimp, Truffle-Cream Pappardelle & Vegetables
Hibiscus & Pistachio Panna Cotta
Exclusive Class March 24th: $100 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 30th, 2026 12pm Cooking Class
Pork Belly Toast
Honey-Garlic Salmon & Rice
Matcha-Vanilla Pastry Cream
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 30th, 2026 2:30pm Cooking Class
Pork Belly Toast
Honey-Garlic Salmon & Rice
Matcha-Vanilla Pastry Cream
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday March 31st 2026 12pm Cooking Class
Pork Belly Toast
Honey-Garlic Salmon & Rice
Matcha-Vanilla Pastry Cream
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 9th, 2026 2:30pm Cooking Class
Yucca Fries with lemon-garlic aioli
Jerk Steak with rice and plantains
Plantains foster with Ice Cream
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 9th, 2026 12pm Cooking Class
Yucca Fries with lemon-garlic aioli
Jerk Steak with rice and plantains
Plantains foster with Ice Cream
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Lunch Platter - Short Rib Arancini Croistini,
Half Chicken Cordon Bleu Sandwich
Decadent Chocolate Cake
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday February 2nd, 2026 2:30pm Cooking Class
Beef Satays with Peanut Sauce
Shrimp Lo Mein with vegetables
Raspberry Doughnuts
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday February 2nd, 2026 12pm Cooking Class
Beef Satays with Peanut Sauce
Shrimp Lo Mein with vegetables
Raspberry Doughnuts
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Lunch Platter - Broccoli and Bacon Salad
Grilled Steak Sandwich
Italian Petit Fours
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday January 26th, 2026 2:30pm Cooking Class
Fried Polenta
Braised Beef Short rib with Parmesan Polenta
Strawberry Tiramisu
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday January 26th, 2026 12pm Cooking Class
Fried Polenta
Braised Beef Short rib with Parmesan Polenta
Strawberry Tiramisu
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday January 19th, 2026 2:30pm Cooking Class
Goat Cheese Toast with Hot Honey
Pork Tenderloin Milanese
Apple Streusel
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday January 19th, 2026 12pm Cooking Class
Goat Cheese Toast with Hot Honey
Pork Tenderloin Milanese
Apple Streusel
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday January 12th, 2026 2:30pm Cooking Class
Thai-Peanut Shrimp with Slaw
Sesame-Soy Salmon with Lo-Mein
Amaretto Cake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday January 12th, 2026 12pm Cooking Class
Thai-Peanut Shrimp with Slaw
Sesame-Soy Salmon with Lo-Mein
Amaretto Cake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Lunch Platter - Raspberry–Brie Filo
Tortellini Bolognesi
Tuxedo Bomba
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday January 5th, 2026 2:30pm Cooking Class
Chicken Satay with Bacon Jan
Bacon-Wrapped NY Strip with Rosemary Compound Butter
Turtle Tracks Chocolate Mousse
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday January 5th, 2026 12pm Cooking Class
Chicken Satay with Bacon Jan
Bacon-Wrapped NY Strip with Rosemary Compound Butter
Turtle Tracks Chocolate Mousse
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 29th, 2025 2:30pm Cooking Class
Champagne Shrimp Toast
Linguine w/ Shrimp and Clams
Chocolate Covered Strawberry w/ Chocolate Mousse
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 29th, 2025 12pm Cooking Class
Champagne Shrimp Toast
Linguine w/ Shrimp and Clams
Chocolate Covered Strawberry w/ Chocolate Mousse
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 22nd, 2025 2:30pm Cooking Class
Eggplant Caponata
Holiday Prime Rib Roast
Black Forest Parfaits
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 22nd, 2025 12pm Cooking Class
Eggplant Caponata
Holiday Prime Rib Roast
Black Forest Parfaits
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 15th, 2025 2:30pm Cooking Class
Maryland Crab Cakes
Shrimp Pasta w/Romesco Sauce
Strawberry Shortcake Trifle
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 15th, 2025 12pm Cooking Class
Maryland Crab Cakes
Shrimp Pasta w/Romesco Sauce
Strawberry Shortcake Trifle
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Lunch Platter - Red Pepper Gouda Soup
Turkey Club
Brownie
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday December 8th, 2025 2:30pm Cooking Class
Shrimp Empanadas Pinches de Carne
Steak Skewers
Bananas Foster Cheesecake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 8th, 2025 12pm Cooking Class
Shrimp Empanadas Pinches de Carne
Steak Skewers
Bananas Foster Cheesecake
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Lunch Platter - Fig and Goat cheese Bruschetta
Prime Rib Dip
Creme brulee
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday December 1st, 2025 2:30pm Cooking Class
Beef Tenderloin Crostini
Beef Braciole
Cannoli Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday December 1st, 2025 12pm Cooking Class
Beef Tenderloin Crostini
Beef Braciole
Cannoli Cups
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
NEW! Paint & Sip at Prima
Painting: THREE WISEGUYS
Friday November 28th
Lunch Platter - Tomato Bruschetta, Half Chicken BLT Sandwich, and Fresh baked Chocolate chip cookie
Bottomless House Wines or Domestic Drafts
Step-By-Step Instruction From Artist Kathy Hodge Rolfes
12pm - 3pm
59.99 Per Person
Monday November 24th, 2025 2:30pm Cooking Class
Pesto Shrimp Toast
Mediterranean Branzino
Warm Peach Cobbler
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.
Monday November 24th, 2025 12pm Cooking Class
Pesto Shrimp Toast
Mediterranean Branzino
Warm Peach Cobbler
$59.99 per person
Elevate your culinary skills with this fine dining masterclass, featuring chef-curated, high-end dishes crafted from premium ingredients.
Limited Availability.